Sustainable accommodation in Aalborg
You don’t have to pay extra for sustainable solutions! Make a better choice and stay green – it is fun.
Comwell Hvide Hus Aalborg
Do you want to stay at a hotel that has for the 3rd year in a row in 2021, been awarded the prize for “Denmark’s most sustainable hotel chain”, who moreover have received the organic Cuisine Label in bronze - then Comwell Hvide Hus Aalborg is a good choice. Enjoy the organic seafood caught in the local harbor, home baked bread for breakfast and food made from scratch where 60% of the ingredients are organic and from local suppliers. Ambassadors from each kitchen has in collaboration with the Hotel and Restaurant school, completed the Comwell Food Coordinator education to learn how to use the ingredients better and reduce food waste.
Kompas Hotel Aalborg
Kompas Hotel Aalborg is a non-profit hotel, where all profits go directly to welfare of seafarers and other good causes. In Seaman Aalborg are one of the activities to transport seafarers from the port to the hotel/city in one of the hybrid cars. Kompas Hotel is Green Key certified, thus complying to a wide range of environmental criteria. For example, they strive to use local ingredients, especially in the bar where it is important to tell the good story about the gin and beer.
Scandic Aalborg City
Denmark’s only Nordic Swan Ecolabel hotel chain strives to give visitors a sustainable stay on both Scandic Aalborg City & Scandic Aalborg Øst. Enjoy breakfast in the restaurant, where guests who want a vegan, gluten free and lactose free can start the day of right. With an increased focus on local ingredients, you can enjoy fresh fish or a good Angus steak, both from danish suppliers. The Scandic chain has a UTZ certification, which is supported by the largest international sustainability program for coffee - without toxic chemicals and with environmental considerations, while ensuring coffee farmers better economic and social conditions. As a part of the Nordic Swan Ecolabel, Scandic has a close collaboration with TooGoodToGo in the fight against food waste.
Scandic Aalborg Øst
Denmark’s only Nordic Swan Ecolabel hotel chain strives to give visitors a sustainable stay on both Scandic Aalborg City & Scandic Aalborg Øst. Enjoy breakfast in the restaurant, where guests who want a vegan, gluten free and lactose free can start the day of right. With an increased focus on local ingredients, you can enjoy fresh fish or a good Angus steak, both from danish suppliers. The Scandic chain has a UTZ certification, which is supported by the largest international sustainability program for coffee - without toxic chemicals and with environmental considerations, while ensuring coffee farmers better economic and social conditions. As a part of the Nordic Swan Ecolabel, Scandic has a close collaboration with TooGoodToGo in the fight against food waste.
Aalborg Airport Hotel
Aalborg Airport Hotel is Green Key certified with facilities that live up to high environmental standards. With the organic cuisine label in bronze, you can enjoy organic ingredients ranging from the organic breakfast to the crispy organic vegetables that are in season. The ingredients are from local and Danish suppliers such as Aalborg Mejeri, Aalborg Chokoladen and Himmerland, who have high regard for animal welfare. The green collaboration with TooGoodToGo supports Aalborg Airport Hotel’s aim of combating food waste. In regards to the hotel’s sustainable procurement policy, they focus buying on long-term and resource-saving products as well interiors that are both certified and environmentally approved.
Rold StorKro
Rold Storkro has since 1998 been Green Key certified which is an expression of their compliance with the requirements for the protection of their environment. The spring water served is fetched at a depth of 91 meters and comes up with a temperature of approx. 7 degrees, all year round. Rold Storkro has a collaboration with Unicef, where you as a guest can help make a difference by buying a liter of water in one of the restaurants and thus support with 1000 liters of clean water for children from all over the world.
Zleep Hotel Aalborg
Zleep Hotel Aalborg has the Organic Food Label in bronze, which means that they use 30-60% organic ingredients within their breakfast buffet. Zleep hotel have made the active decision to remove plastic bottles, and have designed a water bottle which is produced from 100% bio-based materials that you can bring around during your visit. The bottle consists of sugar cane and the lid of bamboo and liquid wood. You will also experience many of the breakfast products, including cream cheese, butter and Nutella, are being served in portion sizes to reduce any food waste.
Radisson Blu Limfjord Hotel Aalborg
In 1989, Radisson were a part of the first hotel group in the world to adopt an environmental policy. In 2017, Radisson have committed to the hotel industry’s Sustainable Hospitality Alliance 2030 goals, a call to action and a consensus for a sustainable industry to drive action on climate change, water stewardship, human rights, and youth employment. Radisson Blu Limfjord Hotel Aalborg is certified with by Green Key.
Pier 5 Hotel Aalborg
Pier 5 is certified by Green Key. There is a focus on minimizing food waste, organic waste and residues. It is a priority that raw materials are purchased organically and locally. Partners are carefully selected to match Slotshotellet's values. In order to reduce the CO2 emissions, there is a constant focus on sustainable solutions when it comes to energy and water consumption.
Scheelsminde
Scheelsminde is certified by Green Key. Scheelsminde is like Slotshotellet part of “Familien Bühlmann”, and have the same focus on minimizing food waste, organic waste and residues. It is a priority that raw materials are purchased organically and locally. Partners are carefully selected to match Slotshotellet's values. In order to reduce the CO2 emissions, there is a constant focus on sustainable solutions when it comes to energy and water consumption.
Comwell Rebild
Comwell Rebild is like “Det Hvide Hus” a part of the Comwell hotel chain. A hotel certified by green key and have received the organic Cuisine Label in bronze. Enjoy the organic seafood, home baked bread for breakfast and food made from scratch where 60% of the ingredients are organic and from local suppliers. Ambassadors from each kitchen has in collaboration with the Hotel and Restaurant school, completed the Comwell Food Coordinator education to learn how to use the ingredients better and reduce food waste.